Hi, I am Kaho. I'll talk about plant-based restaurants.I went to "SUZUDELI". The restaurants foods are used local ingredients.Mainly local vegetables are served. I had quiche, pumpkin in salad and simmered fu, rice and miso-soup. I had a satussfying meal, even though there was no meat in it at all. I recommend going if you get the chance.
Saizeriya is the best pecorino pasta shop.
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